White Wine

This beautiful bargain is made by the revered Brewer Raats. The grapes are picked in the cool early morning hours, de-stemmed, crushed and gently pressed. The bulk of the juice is cold fermented in stainless steel tanks...(read more)

Pale yellow colour with green reflections and a bright crystalline shine. A lively nose of lime, citrus peel and notes of exotic fruits is typical of this pretty Sauvignon from the South of France. The palate is generous...(read more)

100% Macabeu from the historic “Finca El Renegado” vineyards, the oldest part of Bodegas Nodus estate. The vines are approximately 800 metres above sea level in the beautiful area surrounding the town of ‘Caudete de las...(read more)

The Valensac wines are perennial favourites and this wine shows why. Classic gooseberry, ripe citrus, cut herbs and something a little tropical, papaya maybe. Brightly delivered with lovely racy acid supporting the crisp...(read more)

Vermentino from the French Mediterranean coast with citrus and dusty minerals. Very sophisticated wine at its price level, and better by miles than anything we have found in Italy (where this grape originates) at up to t...(read more)

This organic beauty comes from the brilliant team at Bodegas Nodus in Valencia. Organically made at their Finca 'El Renegado' it is a blend of 60% Chardonnay and 40% Moscatel. The result is delicious; a bright, prettily...(read more)

Recently described by a restaurateur (who was looking for a match for chicken wontons) as 'a wine that knocks all its competitors into a cocked hat', this breezy Vinho Verde is appley fresh and thirst quenching, with a d...(read more)

Macabeo can sometimes be a little, shall we say, dull, but this version is nothing of the sort. Fresh and with great intensity on the nose of greengage, chamomile, fresh hay and delicate citrus. The palate is deliciously...(read more)

A hugely consistent performer, the Valensac Chardonnay never fails to deliver such supple easy going drinkability. With a decent weight if ripe fig, melon and gentle citrus, the bright acid underpins a gentle buttery cre...(read more)

Apple, pear, spice and just a hint of something herbal. Good weight on the palate, richer, with ripe pear and peach, then some delicate spice on the finish.